Mele Cotte — Mele Cotte — Mele Cotte Page 70

Apple Pizza from the Closet?

April 15, 2009

semplice come bere un bicchiere d’acqua/easy as pie FBI gloves, hosted this month by Palachinka, is an event I came upon last month and I think it is so, so fun! An entire round up surrounded around one person’s blog…how wonderfully flattering! Last month featured sweet Meeta. This month? Kevin, Closet Cooking, another blog I […]

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Positively Perfect Pomegranates (and their Juice)

April 14, 2009

melagrana/pomegranate I love pomegranates. If I could, I would eat them morning, noon, and night. Because of this, I firmly believe that secret agents for Publix got hold of this information and told the store to stock (what I call) lazy-man packs of pomegranate arils for a cost that would cover a couple of pomegranates […]

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Salmon & Fruited Goat Cheese Bake

April 14, 2009

I believe I was born with Parmesan flowing through my veins. I love Parmesan and until a few years ago, I didn’t veer too far away from Italian cheeses in general. Then, while at Bluepoint umpteen years ago, I had a Red & Yellow Beet and Goat Cheese Salad. I was hooked. Since that dinner, […]

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Minty Devil’s Food Surprise Cupcakes

April 13, 2009

elemento di sorpresa/the element of surprise I hope everyone had a wonderful Easter/Holiday weekend! Despite the tornado-like weather here in Atlanta on Friday night, the weekend was beautiful! It was a great end to an all-to-quick April break. Isn’t it apropos that we’re supposed to have more rain tomorrow, the first day back to school. […]

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Happy Easter!

April 12, 2009

Pasqua/Easter Wishing everyone a peaceful and Happy Easter! http://melecotte.blogspot.com/feeds/posts/default?alt=rss

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Crab Bisque

April 10, 2009

granchio/crab For all those celebrating this weekend, Easter and Passover, I bid well wishes to you and your families. And, for those waiting anxiously on the Easter Bunny? I hope Bunny hops around leaving his jelly bean trail around your home. Today, Good Friday, honors the crucifixion and death of Jesus. It is a fast […]

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Enchilada Egg Bake

April 10, 2009

rimixaggio/remix I was out and about all day, which included shipping a box the Easter Bunny dropped off at my house instead of in New York and eating a terrific lunch with “my guy friend” (we haven’t labeled what we are yet…) at LottaFrutta. This evening? I decided to dig into my cabinets, a task […]

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Broiled White Nectarines with Ginger Cream

April 8, 2009

nettarina/nectarine Okay…no one can say Atlanta’s weather is predictable! Last week it was warm. Then the temperatures turned chilly and we even had flurries. Today? A beautiful spring day in the high 60’s. Friday….icky weather again. If today’s weather could remain year ‘round, I would be a happy girl. I won’t hold my breath. I […]

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Beef Enchilada Casserole

April 8, 2009

casseruola/casserole I dropped my mom at the airport this afternoon. While I always hate to see her leave, she and I had fun while she was here. But, once I got home…I was off to work on my vacation to-do list. Didn’t get too many things crossed off…only 3 actually. Not to worry, though. There […]

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The Italian American Museum’s Earthquake Relief Fund 2009

April 7, 2009

tragedia/tragedy Picture from Wikipedia In a press release out today, The Italian American Museum announced that it will accepting monetary donations to help the victims of the earthquake in the Abruzzo region of Italy. Please, do not to bring food, clothing or other items at this time. Checks should be made out to “IAM EARTHQUAKE […]