Mele Cotte — Mele Cotte — Mele Cotte Page 62

WHB #199, The Round Up

September 8, 2009

Thank you for your patience! I apologize for the delay with getting this round up to you. This week’s WHB round up is a global food fest! Many of the recipes have been placed in my bookmarks, for sure! So, let’s get started across the pond. Australia Anna from Morsels & Musings brings us some […]

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WHB #199 Round Up Coming Soon….

September 7, 2009

fino a domani/until tomorrow Round Up #199 Coming Soon! Remember the episode of the Brady Bunch when the kids put too much laundry detergent in the washing machine and all the suds went everywhere? Well, I guess the cosmos decided to have another version of that episode in my place this morning. I made breakfast […]

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Tabbouleh, the perfect lunch

September 6, 2009

panorámico/panoramic Gotta love Friday’s at the office…. Not bad! I don’t know what I did to land such a great job, but whatever it was…yippee! Days like this past Friday makes me forget about how I want to pop the cook up’side the head. The most rewarding thing is seeing the clients transform. One of […]

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The First Day of School and an Asparagus Frittata

September 3, 2009

primo giorno/first day Today was a big day at the house. Adam and Ann’s daughter started kindergarten. Big moment! She is the oldest of three, so the watched their lil’ one go off to school. So excited, she modeled her first day outfit, complete with Hello Kitty backpack, and posed for pictures. Ann was happy […]

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Artichoke and Goat Cheese-Stuffed Chicken Rolls

August 30, 2009

farcito/stuffed While I haven’t a clue what day it is, what’s on television, or who shot JR (kidding), I am having a ton of fun and am loving my job. It is such a great feeling! Sure, there are issues and whatnot, but what job doesn’t. My boss has been so supportive and has backed […]

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Breakfast Muffin Sandwich

August 28, 2009

tramezzino/sandwich Tomorrow is Friday…Yippee! I have been wanting to get my Dobos Torte baked, but there hasn’t been time. Hopefully this weekend. However…My job has me taking our clients paragliding at Point of the Mountain tomorrow morning, then to the Timpanogos Caves. (How cool is my new job!) So, I wanted to get one last […]

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My Unveiling of the DB Challenge on Hold …

August 27, 2009

scadere/ran out of time ….until the weekend. After trying to fit it in all week, I was not able to make my Dobos Torta by the reveal date. It has been a lot more difficult than I thought it would be…baking in my new home. Since the clients are all on specific and healthy nutritional […]

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Couscous for Breakfast? You betcha!

August 24, 2009

che fa venire l’acquolina/mouth-watering Things are still a-truckin‘ here in UT. I found myself a bit ornery this week, but I was able to sneak in some baking to make me feel better. Even though my end results were some old standbys, having refrained from baking for several weeks has allowed some withdrawal to occur! […]

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Sweet Potato Ham Hash

August 22, 2009

Gradevole/Sweet I am settling into my new home and routine…finally. Up to cook breakfast for the clients is always first on my to-do list. Then, it is off to the gym, which I am loving! I started running again and training with Ann. She is training hard to enter into a fitness show and is […]

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Citrus-Infused Salmon

August 17, 2009

agrume/citrus Saturday was my opportunity to have lazy morning. There were storms here, the sound of the rain was oddly peaceful, and the text I received letting me know the clients were on their own for breakfast made me a happy girl. Once up, I headed out into Salt Lake and found a restaurant supply […]