Mele Cotte — Mele Cotte — Mele Cotte Page 121

Getting to the Heart of the Matter with Pecan-Crusted Tilapia

July 13, 2007

pasto sano/healthy meal Ilva and Joanna’s event Heart of the Matter has reached #5! This month’s theme is Waterlife. (Check out the other round ups here – finger foods, desserts, pasta, and vegetables!) Originally, I was going to send forth my Haddock dinner, but realized it is high in cholesterol. That would mean my dish […]

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Alaskan Haddock with Lemon Caper Sauce & Grilled Lemon on a Bed of Steamed Spinach

July 13, 2007

I have internet access! No, my computer is still dead as a doornail. But, my new principal handed over my new work laptop (Thanks DY), and with a lil’ help from a friend (Thanks Marcia!), I am connected. Thank Goodness!! Phew! It sure has been a job trying to get back to a routine since […]

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Feta Cheese and Olive Ravioli in Basil Infused Oil

July 12, 2007

Some time ago, I bought Ravioli at the Farmer’s Marker. Feta Cheese and Olive Ravioli, to be exact. So, I decided to bust the package out of the freezer, added some extras of my own (tomato basil feta chunks, olives, chopped basil, and tomato slices), and toss the pasta in a little basil infused oil. […]

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Crunchie or Chewy?

July 11, 2007

Have you ever had random moments (Man, I hope I am not the only one!) when you’re really not thinking of anything in particular, nor are you performing any significant task, but miscellaneous food thoughts pop in your head? I was driving home from somewhere the other day and the thought of peanut butter popped […]

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Mozzarella and Vegetable Polenta Stacks

July 10, 2007

Well folks, I think my computer was in cahoots with Shawnda’s oven. It died and took all the work I completed over the weekend with it; agendas, teacher quick reference sheets, newletters, all the beginning of the school year stuff. Oh well – it can be recreated, thank goodness. I think its the system board, […]

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WHB #90 – The Round Up

July 9, 2007

I have the honor of being this week’s host of Kalyn’s event, Weekend Herb Blogging. At #90, wow, WHB looks good! See, eating healthy leads to longevity! This week’s event, a worldly review of the herbs, plants, veggies, and/or flowers foodies are cooking up in their kitchens, yielded 26 entries. Thanks to all who participated! […]

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Raspberry Nutella Pockets

July 8, 2007

The Round up for Weekend Herb Blogging #90 will be out late tonight….So don’t forget to come back later, too! 🙂 I about fell out of my chair when I saw Helen’s Nutella Ravioli. How delicious can you get? Ravioli – Yum! Nutella – Woohoooo! Yummy! So then, the inevitable happened…I craved Nutella. One problem […]

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I Eats All Me Spinach

July 7, 2007

I Eats All Me Spinach,And Takes to the Finish,I’m Popeye the Sailor Man!Toot! Toot! ~ Popeye Okay, so the Toot! Toot! doesn’t have the same effect without the music, especially when referring to vegetables. But, I thought of Popeye as I looked in the mirror and began to see a resemblance with the spinach eating […]

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I have been tagged!

July 7, 2007

I have been tagged, by Julie to post 8 random facts. First, before the post, you must know the rules: (1) Each participant posts eight random facts about themselves. (2) Tagees should write a blogpost of eight random facts about themselves. (3) At the end of the post, eight more bloggers are tagged. Go to […]

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The Perfect Order

July 6, 2007

“May I take your order”, the server asks.“Yes, thank you,” looking up from her menu, with wine in hand, “For starters, I would like one order of a fantastic European vacation, a side of Cafe Demel, and for dessert, an slate gray Aston Martin. Thanks!” Yah – well, I could only wish that this lovely […]