Mele Cotte
Peach & Goat Cheese Bruschetta
Stuffed Lobster Tails
Crab Pear Dip
Cherry Pepper Salsa
Shrimp & Bacon Stuffed Baby Potatoes
Marinated Olives with Feta Cheese
Pimento Cheese Brûlée
Feta, Honey and Date Spread
Paleo Bread
6 Braid Challah
Pickled Rainbow Carrot Sticks
Eggplant Parmesan Bites
Ricotta Stuffed Squash Blossoms
Lemon Basil Shrimp
Lamb Meatballs Skewers: (Mediterranean and Italian)
Artichokes Braised with Garlic and Thyme
Antipasto Skewers
Warm Italian Deli Rolls
Honey Spelt Bread
Prosciutto Baguette Bite
Blarney Scones
Broiled Greek Tomatoes
Garden Fresh Basil Pesto
Eggplant Jicama Crostini
Smoked Salmon Pate
Strawberry Basil Bruschetta
Pizza Muffins
