Summer Salmon Burgers

Post image for Summer Salmon Burgers

by Chris on July 14, 2014

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With the summer months in full swing here in sunny California, the weekend barbeques have been calling my name.  It’s hard not to want to dig into a big, juicy burger or a beautiful TBone steak.  Oh, to be able to eat meat again without becoming ill… *Dreamy*

SalmonBurgerCorn

Since my dream of eating meat without issue will remain in lala-land, I continuously work to redirect my cravings to other delicious options.  Like what?  Fish.  There are countless meat dishes that can be recreated with a fish substitute.  But, you know that.  And you know that there are a number of ways to form a salmon burger. But, this is my way.

Since moving my home across coasts, I haven’t grilled for myself. It’s the downside of moving my a home to an apartment.  Even so, I was determined with these burgers.  They were going to be made. Or, as they say in the south, “”Git er done.”

Enjoy! SalmonBurger

 

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{ 1 comment }

Carol at Wild Goose Tea July 18, 2014 at 2:07 PM

This is the first year I have had in years and years and years—-may I should have just said eons—Lol. I have room for one. But I am not really sure I want another one. But it is odd not grilling this summer. But on a positive note, I think you did a great job with these burgers. I keep looking at the fine grain of the texture in the photo. I am not sure I would have guessed just from the photo that is was a fish burger.

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