Comments on: Balsamic Trout Fillets with Garbanzo Puree and Caramelized Fennel http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/?utm_source=rss&utm_medium=rss&utm_campaign=balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel Sun, 05 Feb 2012 09:19:06 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Mele Cotte http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-745 Mele Cotte Thu, 26 Aug 2010 01:21:25 +0000 http://www.melecotte.com/?p=1729#comment-745 oooh! Liking the broccoli addition, Michele! I don't cook/eat it enough - I need to add it to my rotation. ;) oooh! Liking the broccoli addition, Michele! I don’t cook/eat it enough – I need to add it to my rotation. ;)

]]> By: Michele http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-737 Michele Tue, 24 Aug 2010 23:02:22 +0000 http://www.melecotte.com/?p=1729#comment-737 Just made a variation of this with canned chickpeas and a side of lightly sautéed broccoli and red peppers (the veggies my kids will eat). It reminds me of Portuguese cod and chickpea dishes but with the balsamic twist! Really nice step up from my usual olive-oil-and-in-the-oven trout. Thanks Just made a variation of this with canned chickpeas and a side of lightly sautéed broccoli and red peppers (the veggies my kids will eat). It reminds me of Portuguese cod and chickpea dishes but with the balsamic twist!

Really nice step up from my usual olive-oil-and-in-the-oven trout.

Thanks

]]> By: Mele Cotte http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-610 Mele Cotte Sun, 01 Aug 2010 13:41:10 +0000 http://www.melecotte.com/?p=1729#comment-610 Thanks B! Will look for the green ones next time I am at the Farmer's Market and drop them off for you to play. Ck the one next to you, too! :) Thanks B! Will look for the green ones next time I am at the Farmer’s Market and drop them off for you to play. Ck the one next to you, too! :)

]]> By: Bren http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-607 Bren Sun, 01 Aug 2010 01:32:39 +0000 http://www.melecotte.com/?p=1729#comment-607 well miss lady. thanks for the great recipe. my fresh garbanzo beans have not come out with this great color. love it. well miss lady. thanks for the great recipe. my fresh garbanzo beans have not come out with this great color. love it.

]]> By: Mele Cotte http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-589 Mele Cotte Wed, 28 Jul 2010 20:01:17 +0000 http://www.melecotte.com/?p=1729#comment-589 Thanks Janet! I am sure you can replace fresh for canned. It will have a different taste from the green chickpea, but just season accordingly and it will be yummy. White beans will work well, too! Check your farmer's markets - they may have fresh chick peas sneaking around somewhere. ;) Thanks Janet! I am sure you can replace fresh for canned. It will have a different taste from the green chickpea, but just season accordingly and it will be yummy. White beans will work well, too! Check your farmer’s markets – they may have fresh chick peas sneaking around somewhere. ;)

]]> By: janet http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-586 janet Wed, 28 Jul 2010 18:07:17 +0000 http://www.melecotte.com/?p=1729#comment-586 This looks delicious. Do you think the recipe would work with canned chickpeas? I have never seen fresh chickpeas before. This looks delicious. Do you think the recipe would work with canned chickpeas? I have never seen fresh chickpeas before.

]]> By: Mele Cotte http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-531 Mele Cotte Sun, 18 Jul 2010 15:08:05 +0000 http://www.melecotte.com/?p=1729#comment-531 Thanks for stopping by Joan! Cinzia...no worries! CeCi beans have so many names. ;) Thanks for stopping by Joan!
Cinzia…no worries! CeCi beans have so many names. ;)

]]> By: cinzia http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-515 cinzia Thu, 15 Jul 2010 18:35:28 +0000 http://www.melecotte.com/?p=1729#comment-515 Could you belive I have never seen fresh chick peas before? ... and never herad the name garbanzo? Thanks for all your information, very nice recipe! Thanks for participating, hope to see you again at WHB! Could you belive I have never seen fresh chick peas before? … and never herad the name garbanzo?
Thanks for all your information, very nice recipe!
Thanks for participating, hope to see you again at WHB!

]]> By: Joan Nova http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-502 Joan Nova Tue, 13 Jul 2010 16:01:50 +0000 http://www.melecotte.com/?p=1729#comment-502 I saw this on Cindystar's blog and just had to come over visit. This is a very nice dish -- I like all the components and elements. I saw this on Cindystar’s blog and just had to come over visit. This is a very nice dish — I like all the components and elements.

]]> By: Grilled Mahi Mahi with Basil Lemon Marinade & Blueberry Couscous Salad http://www.melecotte.com/2010/07/balsamic-trout-fillets-with-garbanzo-puree-and-caramelized-fennel/#comment-476 Grilled Mahi Mahi with Basil Lemon Marinade & Blueberry Couscous Salad Wed, 07 Jul 2010 04:57:26 +0000 http://www.melecotte.com/?p=1729#comment-476 [...] fishy has been going on in Mele Cotte land.  Yesterday was the Balsamic Trout Fillets with Garbanzo Puree and Caramelized Fennel, some tilapia here and there, and Salmon Pate. I have also been been playing with truffle oil since [...] [...] fishy has been going on in Mele Cotte land.  Yesterday was the Balsamic Trout Fillets with Garbanzo Puree and Caramelized Fennel, some tilapia here and there, and Salmon Pate. I have also been been playing with truffle oil since [...]

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